There’s no better time than now to enroll in a Culinary Bootcamp and tone up your cooking skills. Learn how to plan, prep and flavour pairings in a newly renovated ($7.2 million) state-of-the-art facility at the Culinary Institute of Canada, with hands-on experience from a professional seasoned chef.

Our insiders say it’s the perfect opportunity to spice up your relationship, fire a spark on a new date, grab a friend or family member, take your staff or favourite group, or even just come on your own to meet new kindred spirits alike through a themed culinary cooking experience.

Classes run either half to full-days, and cater to adults, kids and teens. Choose from classes such as Munch on Brunch, Street Eats, Wine, Shine and Brine, as well as their signature Island Flavours camp which is selected as one of the Canadian Signature Experiences Collection.

This is a memorable must-do experience on Prince Edward Island, the ultimate foodie’s paradise. From the novice to the pro, this culinary adventure entices foodies from all over the world to experience cooking in a fun way that only Culinary Bootcamps can provide.

So, what are you waiting for? Come taste the experience and transition from a recipe follower to a powerhouse in the kitchen.